Rösti

Some time back Vian and I went to Marché for dinner and we tried their rösti with mushrooms. And to be completely honest, 

I haven't stopped thinking about it ever since. Just some general information, rösti is a potato-cake originated in Sweden. 

It was commonly eaten for breakfast among farmers. Today, it is served in many restaurants across in the Western World.

A plate of rösti at Marché can cost between $6.50-$12, depending on the side dish. And instead of paying that exorbitant amount for

 a potato dish, I tried making some for my family this evening. It was so so so so good and filling! Everyone loved it!

All you need would be 4 ingredients (+ sour cream):

Recipe:

This is how mine turned out:

Top your rösti with spring onions, sour cream and a lemon.

Other optional ingredients include, smoked salmon, bacon, cheese, sausages.

If you decide to try it out or have any suggestions, tweet or tag me on Instagram @joyxchan or use the hashtag #aplatterofjoy :)