Lightly butter your muffin pan. With a rolling pin, flatten 6 pieces of bread.
Cut them into 4 1/4 circles, then halve them and overlap them in the pan before lightly coating with butter again.
Place your desired ingredients (bacon, ham, cheese) and crack an egg in each muffin cup.
If you decide to use bacon fry them in a skillet beforehand. Season with salt and pepper.
Bake at 190°C in the oven until the egg whites are set, 20-25 minutes.
Nothing can go wrong with bacon, egg and toast! Tweet me @joyxchan if you decide to try this out :)
Nothing can go wrong with bacon, egg and toast! Tweet me @joyxchan if you decide to try this out :)
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